Posted in Cooking, Photography, Sustainability Tags: Alice Waters, blueberries, breakfast, buttermilk, Chez Panisse, non-stick, pancakes, peach, The Mack
Posted in Cooking, Photography, Portland, Sustainability, Uncategorized Tags: Bacon, belly, boar, Broth, David Chang, fishcake, Khao Man Gai, Konbue, mirin, Momofuku, momokuku, neck bones, Nong's, Noodle Bar, poached chicken, poached eggs, pork, pulled, Ramen, salt, shiitakes, shoulder, soy, Sugar, Taré, Yum Yum
Posted in Cooking, Nature, Portland, Sustainability Tags: arugula, Boulevard Bistro, Food, Goat, Halibut, Morels, Spring, Squirrels
Posted in Cooking, Nature, Portland, Sustainability, Uncategorized Tags: A Carnivore's Credo, Animal, Barbara Kingslver, Hugh Fearnley-Whittingstall, Michael Pollan, Miracle, Pacific Northwest, Roger Scruton, The River Cottage Meat Book, Vegetable
Posted in Cooking, My Favorite Sandwiches, Portland, Sustainability, Uncategorized, Work Tags: Addy's, avocado, Black Diamond, blueberry, brioche, butter, Chile, Chocolove, Croque Madame, DFW, fleur de sel, footnotes, ginger, Haas, Hass, Hitler, infanticide, Jesse Sandoval, kosher, Mark Bitterman, marketplace, maté, Mississippi, Neuva Mexico, Nicholson Baker, OR, Pastaworks, Pinto Beans, Portland, Purple Torpedo Onion, quinoa, Rebuilding Center, Ruby Dragon, salt, Scattagories, Seasonality, Sopapilla, The French Laundry, The Meadow, the Shins, Tillamook, Voget, Voodoo Doughnuts, yeast
Posted in bicycle touring, Photography, Sustainability Tags: Delaware & Raritan Canal, pollution, turtle, wendell berry
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